incredibly fascinating world of beekeeping

I recently learned that honeybee colonies are very much alive during the winter- even in Minnesota.

I also learned that by late October, beehives are a girls-only kind of hide out.

Most interestingly, I learned that 1/3 of all the food we eat is a direct result of the honeybee.

- Credits to: Simple, Good and Tasty: where I learned the art of beekeeping from a Twin Cities native who now co-operates alongside her husband, Sapsucker Farms, a business that reflects just how much this couple cares about where their food really comes from.